Tuesday, October 20, 2015
In NOPI: The Cookbook, head chef Ramael Scully’s Asian roots meet Yotam Ottolenghi’s Middle Eastern influences and together bring the restaurant’s favorite dishes within reach of the home cook. In conversation with Atlantic national correspondent Jeffrey Goldberg.
- When: Tuesday, October 20, 2015 (7:00 PM)
- Where: Sixth & I , 600 I Street NW, Washington, DC 20001 map
- Fee: $18
- Contact: Libi Baehr, (202) 266-4872
- For more information: click here