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Center for Inspired Teaching: A Year of Teaching and Inspiration

Center for Inspired Teaching is proud to be recognized by the Catalogue for Philanthropy as one of the best local nonprofits in the DC area. At Inspired Teaching, we envision a future in which every person is prepared to thrive in and contribute to our ever-changing world. Our mission is to transform the preK-12 school system by cultivating and partnering with change-making educators who authentically engage their students as active learners and empathetic critical thinkers. Pic 2 As we begin 2019, all of us at Inspired Teaching are deeply appreciative of the educators and students who made 2018 a joyful and meaningful year of learning. We are proud to share some of our favorite highlights from the last twelve months as we reflect on the moments that inspired us:

Inspired Teaching Youth Lead Dialogues on Social Issues at Speak Truth

Inspired Teaching Youth kicked off 2018 with an International Night of Dialogue via Speak Truth, a program which brings students across the District together to engage in discussions meant to expose one another to new perspectives. High school students spent the year enthusiastically leading and participating in discussions around a variety of social justice topics, like: gun violence, toxic masculinity, the Brett Kavanaugh hearings, Colin Kaepernick and the Nike boycott, and many others. One student remarked, “I’ve talked about issues like this before, but went deeper than conversations in the past.” Pic 1 Inspired Teaching Fellows Create Engaging Learning Opportunities

Over the summer, the 2017 Fellows created interactive educational experiences for students at Capital City Public Charter School. These experiences culminated in a learning showcase where students proudly shared their STEM projects: from exploring ways that humans can lessen or reverse the effects of climate change to creating inventions inspired by animal adaptations, students connected their learning to their own lives in meaningful and fun ways. After finishing the summer on a high note, the Inspired Teachers embarked on another exciting journey – beginning their first years as teachers of record at 13 schools throughout the District.

Inspired Teaching Alumni Influence the Broader Education Landscape

2018 has also been an exciting year for Inspired Teaching alumni who have received recognition on the local and national levels. 2014 Inspired Teacher Leader Paul Howard was selected by OSSE as the 2018 DC Teacher of the Year. In addition, several Inspired Teachers were featured as presenters at conferences led by Education Week, EmpowerED DC, and EL Education. During the EmpowerED Teacher Voice Summit, Inspired Teacher James Tandaric (’16) spoke during the keynote about a moment that fueled his passion for advocacy:”Recently, I was talking to another teacher about how DC’s wards are very racially segregated, and he said that he hadn’t known that was an issue. This was shocking to me. As a person of color, and as a person who has worked in a variety of school settings, including Ward 8, I wondered, how can he not see this? The discussion made me more determined to help all teachers be more aware of these racial divides.”

Inspired Teaching Staff Travel the Globe to Share Engagement-Based Education Practices

In 2018, Inspired Teaching leaders have traveled internationally to spread Inspired Teaching’s message far and wide. Our travels have included leading a teacher training in Chiang Mai, Thailand, contributing to an education thought leadership summit in Oxford, England, and participating in a gathering of educational change-makers in Lyon, France. The launch of the National Alliance for Engagement-Based Education has also prompted Inspired Teaching to travel the country exploring engagement-based teaching & learning practices. Staff had the opportunity to observe classes in several different schools across the nation, discovering effective strategies for building strong school communities.

2019 and Beyond

We look forward to seeing all that our staff, students, and Inspired Teachers will accomplish next year. We are especially appreciative of supporters who help our efforts to transform education.

Catalogue for Philanthropy Expands Resources to All Nonprofits With Online Learning Commons

Check out the latest news from the Catalogue:

Washington-Jan. 7, 2019: The Catalogue for Philanthropy: Greater Washington, which is beginning its 16th year as the only locally-focused guide to giving, is growing its efforts to help the entire nonprofit community, no matter the size or location of the organization.

The Catalogue is launching the online Learning Commons to further its belief in the power of nonprofits and the need to invest in effective professional development in order to increase their impact.

The online Learning Commons builds on the Catalogue’s existing in-person training sessions for nonprofit leaders. The web-enabled version is a capacity building and professional development program that covers five core topics important to nonprofit management: Board Development, Communications, Development, Program Evaluation and Volunteer Management.

The Learning Commons, created by nonprofit professionals, offers a whole set of services, ranging from a thank you letter template and a short video refresher on the key elements of a thank you letter, to an entire workshop about how to steward donors. It’s free to nonprofits vetted and featured in the Catalogue and offered at minimal cost to other nonprofits.

Bob Wittig, executive director, Catalogue for Philanthropy, says, “Our number one goal is that our content and support is realistic given the other demands and resource limitations nonprofit leaders are facing. The online Learning Commons is action oriented and designed to drive real change.”

Tamela Aldridge, executive director, Only Make Believe, says Catalogue support in the past has made a difference. “Our organization has changed because we’ve been able to attend Catalogue workshops and have taken on better practices that have increased our day-to-day work strategies.”

The Catalogue seeks to create visibility for its network of charities, fuel their growth with philanthropic dollars, and create a movement for social good in the region. The Catalogue has raised over $40 million for its network of small, community-based charities in the Washington region and provides capacity building programs to support the mission and growth of the nonprofit community.

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MEDIA CONTACT:
Adam Shapiro
202-427-3603
Adam.Shapiro@ASPR.bz

After-School All-Stars: Students Participate in Culinary Competition Hosted by Marriott

Last month, After-School All-Stars, Washington DC (ASAS DC) hosted a field trip to Marriott HQ in Bethesda, MD for a “top chef” competition. This activity was the culmination of work that students engaged in all semester in their ASAS DC cooking classes. Thirteen students from three schools – Stuart-Hobson Middle School, Leckie Education Campus, and Charles Hart Middle School – participated in the competition and they expressed a combination of excitement and confidence leading up to the event. The group from Hart, in particular, remarked that they wanted to do a great job to “represent well for Hart and Southeast” – and that they had faith in their ability to win.

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The students and their ASAS DC instructors arrived at the Bethesda office and immediately went down to the kitchen area. They were greeted by various Marriott staff and Chef Brad Nelson, VP Global Operations in Marriott International?s Culinary division. Brad facilitated the event and provided instructions to the students. He spoke about his connection to cooking and why it is important for young people to learn it as a necessary skill. And he laid out the rules for the competition: students would have 45 minutes to create two plates for judging, using only the ingredients presented to them by Marriott. Brad and his colleagues also revealed 2 “secret” ingredients: boneless chicken breast and cauliflower. He urged the students in their preparation to “think about flavor, being creative, and what you would like to eat yourself.” Brad eloquently explained that to him “food is about family, hospitality, and sharing” and that was the backdrop for the competition that followed.

Once the rules were explained, students split up into 6 teams and promptly filled their trays with ingredients. With support from Marriott culinary professionals, teams started to create their dishes and delicious aromas filled the room. They were involved in every stage of the preparation from the planning, cutting/preparing, seasoning, and ultimately the baking or sauteing. While they all had to use the same ingredients, there was a broad range of final dishes presented?- from Cesar Salad, to pan fried chicken with sauted vegetables, and array of different sauces and spices. Mariame, a 6th grader from Leckie had a revelation after tasting her final product:”it’s DELICIOUS! It finally has real flavor!”

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ASAS DC board member Jessica Flugge (also a VP within the company) supported the production of the event and worked side by side with several student teams. Along with Jessica, two Marriott senior staff members visited the group as they presented their final dishes. They acted as top chef judges and sampled each plate, meticulously going through every nuance of each dish. They did this in a private setting while students completed one of the most essential culinary practices: cleaning up after themselves! The staff had high praise for all the dishes, describing them as “eloquent” and “well presented”. One judge frequently remarked that she did not like vegetables, but the students had “made a convert out of her.”

Ultimately the top 3 teams were selected by the judges and chef Brad, based on a combination of presentation, creativity, and overall taste. One of the teams from Stuart-Hobson came in 3rd place, another pair from Leckie was given the 2nd place award, and two young ladies from Hart Middle School took home the 1st place trophy. These accolades will go back to their respective schools to be displayed. In the end, as one of the judges noted, all of the students here were winners,” and each participant was given a culinary-themed parting gift courtesy of ASAS DC: chef aprons and hats, two cookbooks, and a slate of cooking utensils to help them create their own meals in the future!

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As a non-profit that provides free after-school programs to low-income DC middle schools, we place a high value on life-skills, teamwork, and career exploration. All three of those important principles were brought to bear at Marriott, and we have their dedicated professionals and our students to thank for that! Students left in extremely high spirits, excited at the possibility of participating in this competition next semester. Our staff reported that the bus transporting students from Hart sang the entire ride home, a fitting conclusion to a successful field trip!